Thanksgiving 2013

2 Jan

In addition to the green beans with chestnuts and date vinaigrette and the maple roasted vegetables, we had garlic mashed potatoes, a Butterball turkey with giblet gravy, stuffing, glazed pearl onions, two kinds of cranberry sauce, dinner rolls and salad. Here are a few photos from the kitchen. What was on your thanksgiving table this year?

Butterball Turkey

Butterball turkey ready for stuffing

Diced up french bread for the stuffing

Diced up french bread for the stuffing

Vegetables for the stuffing: green onions, white onion, parsley

Vegetables for the stuffing: green onions, white onion, parsley

Melted butter sauteed with the green and white onions and parsley and herbs de provence.

Melted butter sautéed with the green and white onions and parsley and herbs de Provence.

stuffing the turkey

Stuffing the turkey-it’s a 2 person job for sure!

white potatoes

White potatoes diced up ready for boiling.

Mashing the potatoes.

Mashing the potatoes.

Roasted garlic ready to be added to the mashed potatoes.

Roasted garlic ready to be added to the mashed potatoes.

Garlic Mashed Potatoes

Garlic mashed potatoes ready for serving.

Thanksgiving Roasted Turkey

Ready to be taken out from the oven and carved up!

Apple Crisp and Pumpkin Pie

Apple Crisp and Pumpkin Pie for dessert! Both made by my dad.

Thanksgiving Dinner

Ready to dig into Thanksgiving Dinner!

Advertisements

Leave a Reply

Fill in your details below or click an icon to log in:

WordPress.com Logo

You are commenting using your WordPress.com account. Log Out / Change )

Twitter picture

You are commenting using your Twitter account. Log Out / Change )

Facebook photo

You are commenting using your Facebook account. Log Out / Change )

Google+ photo

You are commenting using your Google+ account. Log Out / Change )

Connecting to %s

%d bloggers like this: